Most hazelnut spreads hide their hazelnuts somewhere around the 13% mark. You can taste the difference.

Mannela Delight is made with 25% real hazelnuts — nearly twice what you'll find in the nation's favourite. The result is a spread that actually tastes of hazelnuts. Rich, smooth, and genuinely difficult to put down.

No palm oil. No artificial colours or preservatives. Just proper ingredients, properly made.

A rich hazelnut flavour with a delicate hint of vanilla — the combination that reminds you of your favourite childhood chocolate bar.

Spread it. Drizzle it. Bake with it.

On warm toast or a buttered croissant for breakfast. Swirled into brownie batter before it goes in the oven. Drizzled warm over vanilla ice cream. Blended into a morning smoothie for a nutty twist. Or — and we say this without judgement — straight from the jar with a spoon.

However you eat it, it's the spread you'll keep coming back to.